Apple, quince, rye straw

Am Heuschober – Zwei mittelalterlich gekleidete Männer arbeiten am Heuschober

Harvest Time at the Open-Air Museum: To kick off the golden autumn, the Düppel Museum Village invites you to a colorful festival.
This weekend, you’ll get to see how fresh bread is baked in a historic clay oven or how food simmers in a pot over an open fire—all prepared according to medieval recipes. At our hands-on booth, families can make a harvest wreath—a traditional decoration for the harvest festival made from ears of grain. In the village square, you’ll also find many booths dedicated to food and the harvest.
At the “Iron Art” blacksmith shop, even the youngest children can swing the hammer themselves and work hot iron over burning embers. A hand-cranked children’s carousel is also great fun.

Program


11 a.m.–5 p.m. | Family & Kids
The Coin in the Haystack
A scavenger hunt for the resourceful.
Free



12 p.m. – 4 p.m.
Hands-on station
Separating the wheat from the chaff
Here you can thresh grain using muscle power and toss it into the wind with a shovel.
Free

Guided Tours
We’re also offering guided tours on this event day for a small fee. You can purchase the additional tickets on-site or online in our ticket shop.

12:30 p.m. | “” Guided Tour
Through the Eyes of the Past
Scenic guided tour with Ursel, a village resident
Price:3 euros | Free for children under 6
Additional ticket
2:00 p.m. | Guided Tour: “”
Food, Clothing, and Healing
The uses of plants in the Middle Ages. With wild herb expert Thea Harbauer.
Price:3 euros | Free for children under 6
Additional ticket

Translated with DeepL

Price: €8.00

Reduced price: €0.00

Next date:

• Date Saturday, 26/September/2026 10:00 bis 18:00 ( 1 more date )
• Venue Museumsdorf Düppel
• Address Clauertstraße 11, 14163 Berlin-Zehlendorf